Chinese Food
All Recipes
Pork tripe and ginkgo soup
Invigorating the spleen, appetizing the stomach, removing dampness and swelling. I miss the taste of home every time I cook this soup.
Fried eel with shrimp
When I went to the market, I saw that someone was drawing eel back now. So I bought some. I happened to have some green shrimps at home. I thought of a famous dish in Hangzhou, fried eel with shrimps.
Nanjiang Feichang chicken with bamboo shoots
On Mother's day, chef Yang is busy and happy. Fat sausage chicken with bamboo shoots, plain maoxuewang, and sweet and sour pork ribs. The taste is superb. Proud just busy in the kitchen. Sail less come in. Feed me a sweet and sour spareribs from... ...
Pteridium pentaphyllum
Since I was a child, my mother cooked it for me. I'll cook it for my girlfriend now
Chinese hamburger
My nephew wanted to eat it. So he tried -
Fried rice with seaweed and egg
It belongs to the follow-up product of tomato egg pizza . The rest of the stuffing fried rice is wrapped into Porphyra BaoFan. Be curious. Try it. -
Sweet osmanthus and glutinous rice lotus root
As the saying goes - a woman can't live without lotus root in a day. This shows the importance of lotus root to women's body. Lotus root is good for nourishing qi and blood, calming the mind and calming the nerves. It is especially suitable for ... ...
Congee with preserved egg and lean meat
Classic KFC breakfast. It's a must every time. It's delicious and affordable to make at home.
Nourishing blood and Qi - durian black chicken soup
Most of the young people in the workplace stay up all night now. Their physical energy consumption is excessive. It's OK to supplement properly.
sweet and sour fillet of pork. Simple and delicious
All the families like sweet and sour dishes. This is appetizing..
Dumplings stuffed with tomato and egg
Scrambled egg with tomato. How to eat it? It's my favorite. Noodles, soup, rice and so on. But make dumplings with tomato and egg stuffing. There will be in restaurants. There will be few people in my family. Someone will ask. Isn't that dark co... ...
Mango coconut milk purple rice dew
I originally wanted to make coconut taro sago. Later, I didn't buy sago or good taro in the supermarket downstairs. Think that there are purple rice and coconut milk at home. Just buy some mangoes. Make mango purple rice dew - it tastes the same
Black fish, bamboo charcoal, cheese bread
This bread is called black to the end . It's the name given to my bread teacher Panini xiansen when talking to him. It has become a fashion to make black snacks with cuttlefish juice and bamboo charcoal in recent two years. From the classic cutt... ...
